- 1 cup of mayonnaise
- ¼ cup of either Big Fat Belly Good Original or Hot Cajun Seasoning
- ¼ cup of creole mustard
Beat all ingredients with a wire whisk until smooth. Use on any sandwich: any cold cut meat, hamburgers, roast beef, tuna fish, etc.
Disclaimer:Proper culinary standards should be met when preparing any recipe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
